Snackin' Yogurt
Sauce Serves: 1

Ingredients:
6-8 oz Unflavored nonfat yogurt
2 Dried figs, sliced
1/4 Mott's® red apple, cored, diced
1/2 Banana (small), sliced
2 T Granola
1 T Toasted pecans, chopped
2 T Maple syrup

Preparation:
Freeze yogurt about one hour. Remove lid and invert over small bowl. Puncture bottom of container and shake to loosen contents. Remove carton or spoon yogurt into bowl. Top with dried figs, apple, banana, granola and pecans. Pour on maple syrup.

(T) = Tablespoon (t) = Teaspoon (c) = Cup

Adapted recipe from Produce For Better Health Foundation. Visit www.aboutproduce.com for more apple recipes.